DNA Vineyards has been designing and crafting private label wines for national retailers for over 12 years. We maintain two vineyards in Sonoma and Mendocino Counties in California. Additionally, we contract from many premium growers in the region and make our wines in local, state-of-the-art facilities.
ProprietorDennis has been harvesting grapes and making wine for over 40 years and is considered an icon of Mendocino County’s wine industry. He is a sought-after winemaking consultant for wineries throughout Northern California. He site selects vineyards throughout Mendocino County and Northern California to make wines with unparalleled price/quality ratios for clients who include Trader Joe’s and The Wine and Spirits Guild of America. He directly sources and manages harvest and vinification for approximately 345,000 gallons of wines each year and expanded into Russian River Pinot Noir when DNA Vineyards moved to their Sonoma County vineyard in 2012.
ProprietorAndrea has been solely employed in the wine industry for over 20 years. She worked for Southern Wine & Spirits/American Wine & Spirits as a premium wine and spirits account manager in many of the country’s most prestigious wine accounts located in the West Los Angeles marketplace. She then founded a corporation, PacRim Wines & Spirits, and spent 10 years developing a successful wine and spirits export marketing company servicing large corporate wine accounts in Japan. Since selling that business in 2008, she has been solely dedicated to managing all financial and administrative aspects of DNA Vineyards’ operations.
Estate Pinot Noir 2016
Our Pinot Noir is handpicked from premium vines on our estate vineyard in the Laguna Ridge region of the Russian River Valley.
Assorted Varietals and Vintages
Every mother knows that if you give a child dirt, water and a sunny day, you will have a mud pie. It is an innate quality and need of mankind to work the earth with his hands.